MOLELOS BLACK CERAMIC

MOLELOS BLACK CERAMIC

BERBER WOOL POUFS

 

These low, cushioned floor seats — made from 100% sheep’s wool — are traditionally handwoven by Berber tribes in North Africa, particularly Morocco. Whether used as stools, footrests, or simple accents, wool poufs add an earthy charm, a handcrafted touch, and a bit of playful character to any interior.

Wool weaving has deep roots among Berber nomadic and semi-nomadic communities of the Moroccan Atlas. What began as a practical necessity — warm, insulating fabrics to survive the desert’s chill — slowly evolved into decorative items like poufs. 
Today, they’re admired around the world for their cultural depth and artisanal beauty.

Many are created by upcycling vintage rugs, such as Beni Ourain, Azilal, or Boucherouite styles, giving new life to old weaves while preserving Berber tradition.

Each pouf is the result of a careful, hands-on process that can take weeks or even months, depending on the design. From shearing the sheep and hand-spinning the wool, to weaving on traditional looms and assembling the final piece — every step reflects time-honored craftsmanship.

 

SUSTAINABILITY

 

Moroccan wool poufs are as eco-friendly as they are beautiful.
Wool is renewable and biodegradable — sheep grow new fleece each year — and it lasts for decades, reducing waste. Because the poufs are often made from vintage rugs, they also help minimize textile waste and promote reuse.

The making of each pouf is fully artisanal: no chemicals, no industrial machines, and a very low environmental footprint. Supporting these crafts not only sustains the planet but also uplifts artisan communities, preserves ancient knowledge, and promotes ethical trade.

Every pouf is more than decor — it’s a story, a heritage, and a sustainable choice.

 

BENEFITS OF WOOL

  • Thermal regulation – Keeps you warm in winter and cool in summer
  • Moisture absorption – Holds moisture without feeling damp
  • Hypoallergenic – Resists dust mites and bacteria naturally
  • Sleep-friendly – Breathable and temperature-balancing for deeper rest
  • UV protection – Shields against harmful ultraviolet rays
  • Softness – Wool types like merino are gentle and non-irritating
  • Renewable – Grown anew each year by sheep
  • Biodegradable – Breaks down without harming the environment
  • Durable – Resists wear and holds up over time
  • Low-impact – Requires less energy than synthetics to produce
  • Flame resistant – Naturally fire-safe, no added chemicals
  • Insulating – Offers both thermal and acoustic insulation
  • Easy care – Repels dirt and odors better than synthetic materials
  • Wool is more than a natural fiber — it’s a smart, sustainable, and comforting choice for home and everyday living.

MOLELOS BLACK CERAMIC

 

Molelos Black Ceramic is a time-honored craft from the village of Molelos in Tondela, Portugal. Its deep black hue comes from an ancient wood-firing method known as reduction or muffle firing — a process where oxygen in the kiln is limited, giving the ceramic its signature color and semi-waterproof finish.

This technique dates back to pre-Roman times and has been passed down through generations. Once essential in rural homes for storing water, oil, and cooking, this form of pottery nearly vanished during the rise of industrial production. But today, it’s experiencing a revival, thanks to artisans and designers reimagining this age-old tradition.

HEALTH BENEFITS

 

Water Storage:

  • Naturally cools water and helps regulate pH levels.

Free from Toxins and Chemicals:

  • 100% natural clay contains no heavy metals, plastics, or synthetic coatings.

Preserves Nutrients:

  • Gentle, even heat helps retain vitamins and minerals.
  • Encourages cooking with less oil, keeping meals lighter and healthier.

Enhances Flavor:

  • Clay’s porous texture allows slow, even cooking.
  • Locks in moisture, producing richer, more flavorful food.

Keeps Food Warm:

  • Clay retains heat, keeping meals warmer for longer.

Healthier Cooking Overall:

  • Less oil, more nutrients.
  • May release beneficial minerals like iron or magnesium into your food.

Molelos pottery isn’t just beautiful — it’s a functional, natural choice that’s stood the test of time.

ARTANTIGA POTTERY

 

Led by brothers Luís Carlos and José Manuel Lourosa, Artantiga Pottery brings fresh energy to Molelos ceramic tradition. Combining ancient firing methods with contemporary design, they create distinctive pieces rooted in heritage yet ready for today’s world. Their craftsmanship, creative flair, and dedication to quality have made them cultural ambassadors in the heart of Portugal.

SUSTAINABILITY

 

Molelos clay is naturally local and sustainable. Harvested nearby, it avoids long-distance transport and the emissions that come with it. Handmade production means less waste, and unused clay is often repurposed.

The traditional soenga (pit firing) method uses wood-fueled kilns. Many artisans choose wood from pruning, reducing the need for deforestation and keeping the process earth-friendly from start to finish.

AT RISK OF EXTINCTION

 

Though once nearly lost to industrialization, Molelos Black Ceramic is slowly being brought back to life. Still, it remains vulnerable. Cultural tourism and renewed interest in authentic crafts have helped, but its survival depends on continued support.

Here’s how to help:

  • Buy Molelos black clay pieces
  • Attend workshops and learn the technique
  • Share this heritage with others

This craft isn’t extinct — but it needs our hands and hearts to carry it forward.

 

CARING FOR YOUR CLAY COOKWARE

  • Before first use: Soak the pot in water for a few hours. After drying, rub lightly with olive oil if desired.
  • This helps prevent cracking and ensures the clay doesn’t dry food too quickly.
  • Avoid thermal shock — don’t move a hot pot into cold water.
  • Wash gently with warm water; skip harsh soaps.

With proper care, Molelos ceramic will serve for years, if not a lifetime — beautifully and naturally.

MOLELOS BLACK CERAMIC

 

Molelos Black Ceramic is a time-honored craft from the village of Molelos in Tondela, Portugal. Its deep black hue comes from an ancient wood-firing method known as reduction or muffle firing — a process where oxygen in the kiln is limited, giving the ceramic its signature color and semi-waterproof finish.

This technique dates back to pre-Roman times and has been passed down through generations. Once essential in rural homes for storing water, oil, and cooking, this form of pottery nearly vanished during the rise of industrial production. But today, it’s experiencing a revival, thanks to artisans and designers reimagining this age-old tradition.

HEALTH BENEFITS

Water Storage

  • Naturally cools water and helps regulate pH levels.

Free from Toxins and Chemicals

  • 100% natural clay contains no heavy metals, plastics, or synthetic coatings.

Preserves Nutrients

  • Gentle, even heat helps retain vitamins and minerals.
  • Encourages cooking with less oil, keeping meals lighter and healthier.

Enhances Flavor

  • Clay’s porous texture allows slow, even cooking.
  • Locks in moisture, producing richer, more flavorful food.

Keeps Food Warm

  • Clay retains heat, keeping meals warmer for longer.

Healthier Cooking Overall

  • Less oil, more nutrients.
  • May release beneficial minerals like iron or magnesium into your food.

Molelos pottery isn’t just beautiful — it’s a functional, natural choice that’s stood the test of time.

ARTANTIGA POTTERY

 

Led by brothers Luís Carlos and José Manuel Lourosa, Artantiga Pottery brings fresh energy to Molelos ceramic tradition. Combining ancient firing methods with contemporary design, they create distinctive pieces rooted in heritage yet ready for today’s world. Their craftsmanship, creative flair, and dedication to quality have made them cultural ambassadors in the heart of Portugal.

 

SUSTAINABILITY

 

Molelos clay is naturally local and sustainable. Harvested nearby, it avoids long-distance transport and the emissions that come with it. Handmade production means less waste, and unused clay is often repurposed.

The traditional soenga (pit firing) method uses wood-fueled kilns. Many artisans choose wood from pruning, reducing the need for deforestation and keeping the process earth-friendly from start to finish.

 

AT RISK OF EXTINCTION

 

Though once nearly lost to industrialization, Molelos Black Ceramic is slowly being brought back to life. Still, it remains vulnerable. Cultural tourism and renewed interest in authentic crafts have helped, but its survival depends on continued support.

Here’s how to help:

  • Buy Molelos black clay pieces
  • Attend workshops and learn the technique
  • Share this heritage with others

This craft isn’t extinct — but it needs our hands and hearts to carry it forward.

 

CARING FOR YOUR CLAY COOKWARE

  • Before first use: Soak the pot in water for a few hours. After drying, rub lightly with olive oil if desired.
  • This helps prevent cracking and ensures the clay doesn’t dry food too quickly.
  • Avoid thermal shock — don’t move a hot pot into cold water.
  • Wash gently with warm water; skip harsh soaps.

With proper care, Molelos ceramic will serve for years, if not a lifetime — beautifully and naturally.

MOLELOS BLACK CERAMIC

 

Molelos Black Ceramic is a time-honored craft from the village of Molelos in Tondela, Portugal. Its deep black hue comes from an ancient wood-firing method known as reduction or muffle firing — a process where oxygen in the kiln is limited, giving the ceramic its signature color and semi-waterproof finish.

This technique dates back to pre-Roman times and has been passed down through generations. Once essential in rural homes for storing water, oil, and cooking, this form of pottery nearly vanished during the rise of industrial production. But today, it’s experiencing a revival, thanks to artisans and designers reimagining this age-old tradition.

HEALTH BENEFITS

 

Water Storage:

  • Naturally cools water and helps regulate pH levels.

Free from Toxins and Chemicals:

  • 100% natural clay contains no heavy metals, plastics, or synthetic coatings.

Preserves Nutrients:

  • Gentle, even heat helps retain vitamins and minerals.
  • Encourages cooking with less oil, keeping meals lighter and healthier.

Enhances Flavor:

  • Clay’s porous texture allows slow, even cooking.
  • Locks in moisture, producing richer, more flavorful food.

Keeps Food Warm:

  • Clay retains heat, keeping meals warmer for longer.

Healthier Cooking Overall:

  • Less oil, more nutrients.
  • May release beneficial minerals like iron or magnesium into your food.

Molelos pottery isn’t just beautiful — it’s a functional, natural choice that’s stood the test of time.

ARTANTIGA POTTERY

 

Led by brothers Luís Carlos and José Manuel Lourosa, Artantiga Pottery brings fresh energy to Molelos ceramic tradition. Combining ancient firing methods with contemporary design, they create distinctive pieces rooted in heritage yet ready for today’s world. Their craftsmanship, creative flair, and dedication to quality have made them cultural ambassadors in the heart of Portugal.

SUSTAINABILITY

 

Molelos clay is naturally local and sustainable. Harvested nearby, it avoids long-distance transport and the emissions that come with it. Handmade production means less waste, and unused clay is often repurposed.

The traditional soenga (pit firing) method uses wood-fueled kilns. Many artisans choose wood from pruning, reducing the need for deforestation and keeping the process earth-friendly from start to finish.

AT RISK OF EXTINCTION

 

Though once nearly lost to industrialization, Molelos Black Ceramic is slowly being brought back to life. Still, it remains vulnerable. Cultural tourism and renewed interest in authentic crafts have helped, but its survival depends on continued support.

Here’s how to help:

  • Buy Molelos black clay pieces
  • Attend workshops and learn the technique
  • Share this heritage with others

This craft isn’t extinct — but it needs our hands and hearts to carry it forward.

 

CARING FOR YOUR CLAY COOKWARE

  • Before first use: Soak the pot in water for a few hours. After drying, rub lightly with olive oil if desired.
  • This helps prevent cracking and ensures the clay doesn’t dry food too quickly.
  • Avoid thermal shock — don’t move a hot pot into cold water.
  • Wash gently with warm water; skip harsh soaps.

With proper care, Molelos ceramic will serve for years, if not a lifetime — beautifully and naturally.

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Join Us & Enjoy 10% Off Your First Order
Be the first to hear what’s new - fresh arrivals, special offers, and stories from behind the scenes.
Click subscribe to stay in the loop.

Thanks for Subscribing. Coupon code: XXX-555

CONTACTS

Phone:

+351 937756885

Address: 

Tax Address: Albstr. 13, 89584 Ehingen, Germany

Business Address: Rua Bartolomeu Dias 12, Figueira Da Foz, 3080-046 Coimbra, Portugal.

My Store

Email: customercare@tatudo.eu

Phone: +351 937756885

Address: 
Tax Address: Albstr. 13, 89584 Ehingen, Germany

Business Address: Rua Bartolomeu Dias 12, Figueira Da Foz, 3080-046 Coimbra, Portugal.

Legal

Help & Information